Our Speciality
Welcome to Masala Street
At Masala Street, we invite you to embark on a culinary journey that combines the rich traditions of Indian cuisine with the vibrant flavors of San Diego. Nestled in the heart of this diverse community, our restaurant is more than just a place to eat – it's an experience that celebrates the art of food and the joy of sharing it with others.
Our Story
Founded with a passion for authentic Indian flavors, Masala Street is a labor of love that began with a dream to bring the essence of India to the eclectic culinary scene of San Diego. Our founders, Ranjit Singh, envisioned a space where the warmth of Indian hospitality meets the bold, aromatic spices that define our cuisine.
Culinary Excellence at the heart of Masala Street is our commitment to culinary excellence. Our chefs, trained in the art of Indian cooking, meticulously craft each dish to showcase the diverse and complex flavors that make Indian cuisine so unique. From the sizzling tandoori delights to the aromatic curries, every bite tells a story of tradition, authenticity, and innovation.
Specials
Curry Creations: An assortment of curries in various hues, from mild to fiery, ready to tantalize taste buds.
Sweet Indulgence: Delectable Indian sweets" arranged in an artistic manner, promising a sugary delight.
Biryani Bliss: Aromatic basmati rice adorned with succulent meats and fragrant spices, a signature Indian dish.
Spice Infusion: An inviting snapshot capturing the rich flavors and spices of Indian cuisine.
"Steaming plate of fragrant Indian curry rice, a true feast for the senses."
A tantalizing view of fragrant Indian biryani adorned with colorful spices.
Thali Tradition: An elegantly arranged thali with small portions of various dishes, providing a well-rounded culinary experience in a single serving..
Naan and Beyond: Fluffy naan bread with charred edges, a staple accompaniment to any Indian feast.